|
Methodical instructions for organizing and conducting independent work of students on the discipline "Planning and staging of scientific research work" |
Mamytova, G. |
2017 |
|
17001 |
 17001.rar |
|
Methodical instructions for performance laboratory work on discipline "Sysystem id identification of -quality food products" |
Kaldybaeva, B. M. |
2019 |
|
21443 |
21443.rar |
|
Methodical instructions for performance of course work on discipline «Educational research work of students on technology of milk and dairy products for students of specialty "050727 Technology of food products" |
Kassymova, M. K. |
2015 |
|
13140 |
13140.rar |
|
Methodical instructions for performance of individual work of students in studies of the discipline “Forensic expertology” |
Yerkebayeva, N. А. Kim, E.P. |
2018 |
|
19611 |
19611.rar |
|
Methodical instructions for performance of laboratory works on discipline «Technology of macaroni and confectionery products» |
Arapbayeva, D. M. |
2018 |
|
17936 |
17936.rar |
|
Methodical instructions for performance of laboratory works on discipline «Сommodity research of processing productions products |
Arapbayeva, D. M. |
2017 |
|
15871 |
15871.rar |
|
Methodical instructions for performance of practical training on discipline «Rational use of raw materials and waste of dairy industry» |
Kassymova, M. K. |
2015 |
|
11677 |
11677.rar |
|
Methodical instructions for performance practical work |
Kaldybaeva B.M. |
2019 |
|
21444 |
21444.rar |
|
Methodical instructions for practical (seminar) classes on discipline "Engineering and computer graphics |
Umbetov, N. C. Zhakash, A.Z. Kozhakulov, N.K. |
2019 |
|
18992 |
18992.rar |
|
Methodical instructions for practical classes by discipline “Professionally-oriented foreign language” |
Dubinina, E. S. |
2015 |
|
12210 |
12210.rar |
